Plant-based Fish Sticks

“Everyone’s favorite”

About the product

Fish sticks are the most famous fish product in the world. The global fish fingers market was equal to 15.34 billion USD in 2014. Until 2024, the fish fingers market in the world is forecast to reach 27.53 billion USD (in retail prices). This growth also provides big opportunities for our vegan fish stick alternative.

Our juicy vegan fish sticks are made with a crispy golden yellow coating and the authentic flavor of cod: the perfect basis for a tasty meal. It’s pan-, deepfry- and oven-ready, couldn’t be easier. The product is sold in foil bags or retail boxes.

Ingredients

Rice flour 55%, rice flour, WHEATflour, water, rapeseed oil, potatostarch, natural aroma, WHEAT gluten, salt, WHEATfibre, yeast, curcuma powder, paprika powder, WHEATstarch, Maize flour, E461 (Emulgator), garlic powder, glucose syrups, union powder.